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Processed Olive Fruit Annabel Moeller	The Good Oil	Different Colours from various Olive varieties Annabel Moeller	Taking a sample for testing & blending	HACCP Accredited Clean Room Bottling	Bottling	Packaging
Knut Kammann receives 2004 Top National Award from Australian Olive Association for Best Oil of Show for 2004 Frantoio	2004 Carol L'Heureux Trophy for Australian Olive Association's Best Oil of Show	The Lakelands Olives Team	The Cottage

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